The main USP of the restaurant is their enomatic Champagne dispensers. These enable customers to drink expensive Champagnes by the glass, which are usually only sold by the bottle.
Located in an old bank, the restaurant has a relaxed vibe, whilst its food and drink is high-end. Our brief was to create a brand identity appealing to all customers.
We also created various print designs to use throughout the restaurant. These included the menu designs, business stationery, champagne flutes, external signage and website.
Interior photography courtesy of Tirage Champagne et Plats.